Giovanni Rana Lobster Ravioli Pasta
- Details
- Nutrition Info
Nutrition Facts
01 cup servings per container
Serving Size01 cup
Amount Per Serving Calories | 250 | |
---|---|---|
% Daily Value* | ||
Total Fat 9g | 12% | |
Saturated Fat 5g | 25% | |
Trans Fat 0g | 0% | |
Cholesterol 75mg | 25% | |
Total Carbohydrates 35g | 13% | |
Dietary Fiber 0g | 0% | |
Total Sugars 8g | 0% | |
Includes 0g Added Sugars | 0% | |
Protein 10g | 0% |
Sodium 520mg | 23% | |
Vitamin D 0mcg | 0% | |
Iron 1mg | 6% | |
Calcium 107mg | 8% | |
Potassium 311mg | 6% |
Product Warning
Contains, eggs, milk, Crustacean Shellfish (Lobster), Wheat, this product is manufacured on equipment that also processes Crustatcean Shellfish, (shrimp) and fish (salmon).
Description
Giovanni Rana Lobster Ravioli Pasta
Ingredients
Filling (Ricotta, milk, cream, vinegar), lobster meat (lobster, salt), whey, heavy cream, (cream, milk), unsalted butter (cream), chicory root fiber, bread crumbs, (wheat, flour, yeast, salt), vegetable fiber, corn starch and potato fiber, 2% of less lobster base, (lobster meat, salt, organic raw cane sugar, tomato paste, butter (pasturized cream, salt) dried whey, tomato powder, natural flavor), garlic, salt, atural flavors, spice, lemon zest). Pasta (durum wheat flour, eggs, water). Contains: eggs, milk, Crustacean Shellfish (Lobster), Wheat, this product is manufacured on equipment that also processes Crustatcean Shellfish, (shrimp) and fish (salmon).