Giovanni Rana Ravioli - Mushroom Pasta
- Details
- Nutrition Info
Nutrition Facts
2.5 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 8% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | 0% | |
| Cholesterol 55mg | 18% | |
| Sodium 510mg | 22% | |
| Total Carbohydrate 37g | 13% | |
| Dietary Fiber 4g | 14% | |
| Protein 9g | 18% | |
| Calcium 0mg | 10% | |
| Iron 0mg | 2% | |
| Vitamin A 0mcg | 4% | |
Description
Giovanni Rana Ravioli - Mushroom Pasta
Ingredients
Filling (Mushrooms, Ricotta (Whey, Whole Milk, Cream Vinegar), Whey, Seasoning (Water, Sunflower Oil, Potato Starch, Casein, Salt), Bread Crumbs (Wheat Flour, Yeast, Salt), Chicory Root Fiber, Cornstarch, Natural Flavors, Parmesan Cheese (Pasteurized Cultured Milk, Salt, Enzymes), 2% or Less of Salt, Sunflower Oil, Potato Starch, Onions, Autolyzed Yeast Extract, Dehydrated Onions, Nonfat Dry Milk, Black Pepper). Pasta (Durum Wheat Flour, Eggs, Water).
