Good Culture Organic Low-Fat Classic Cottage Cheese
- Details
- Nutrition Info
Nutrition Facts
1 servings per container
Serving Size 0 1 each
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3g | 4% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 460mg | 20% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 3g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 19g | 38% | |
| Vitamin D 0mcg | 0% | |
| Calcium 10mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
Product Warning
Contains: Milk.
Description
everyone’s favorite low-fat classic in a single-serve cup. 14 g protein. USDA Organic. Keto certified. Certified Gluten-Free. Certified Organic by MOSA. 2% milkfat. Pasture-raised & soft, small curds. Pasture-raised: Crafted with love from small family farms. Simple ingredients. What's so good about it? Live & active cultures; high protein; thick & creamy; celtic sea salt; no gums; no carrageenan; no preservatives; no added hormones; no artificial anything. 1% for the planet. Made from stuff you can pronounce, produced by people who love the planet and who really, really like cottage cheese. Pasture-raised; 5 organic ingredients. Milk from cows not treated with the growth hormone rBST.
Ingredients
Organic Skim Milk, Organic Whole Milk, Organic Cream, Sea Salt, Live and Active Cultures. Contains: Milk.
