Individual Meatloaf
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 270 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 17g | 22% | |
| Saturated Fat 6g | 32% | |
| Trans Fat 1g | 0% | |
| Cholesterol 75mg | 26% | |
| Sodium 630mg | 27% | |
| Total Carbohydrate 15g | 5% | |
| Dietary Fiber 0g | 1% | |
| Total Sugars 6g | 0% | |
| Includes 5g Added Sugars | 9% | |
| Protein 15g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 20mg | 2% | |
| Iron 2mg | 10% | |
| Potassium 40mg | 1% | |
Product Warning
Contains: Eggs, Wheat, Milk.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Individual Meatloaf
Instructions
HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove cover and Microwave on high power for 2 to 3 minutes, all Microwaves vary in strength, check with your unit's manual or use your own experience as a guide.
Ingredients
Meatloaf (Beef, Ketchup (Tomato Concentrate, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Less Than 2% Of: Spice, Onion Powder, Natural Flavor), Panko (Wheat Flour, Sugar, Yeast, Salt.), Eggs (Whole Eggs, Citric Acid), Onion, Salt, Brown Cane Sugar, Black Pepper), Gravy (Beef Sock (Water, Beef Stock, Natural Flavor, Salt, Beef Fat), Wheat Starch, Corn Starch, Canola Oil, Butter (Cream, Salt), Tomato Paste (Tomatoes, Citric Acid), Caramel Color, Granulated Sugar, Yeast Extract (Yeast Extract, Salt), Spices, Natural Butter Flavor (Whey, Butter, Oil, Salt, Sugar, Guar Gum), Onion Powder, Maltodextrin, Dextrose, Carrot Powder (Carrot, Rice Hull)).
