Individual Meatloaf
- Details
- Nutrition Info
Nutrition Facts
3.5 4 oz servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 210 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 13g | 17% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 65mg | 22% | |
| Total Carbohydrates 10g | 4% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 1g | 0% | |
| Includes 1g Added Sugars | 2% | |
| Protein 13g | 0% | |
| Sodium 510mg | 22% | |
| Vitamin D 0mcg | 0% | |
| Iron 2mg | 15% | |
| Calcium 20mg | 2% | |
| Potassium 240mg | 6% | |
Product Warning
Contains: Egg, Milk, WheatProduced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Individual Meatloaf
Instructions
Revome Lid and Microwave on High for 3-5 Minutes
Ingredients
Beef Meatloaf (Beef Ground, Bread Crumbs (Wheat Flour, Less Than 2% Of Each Of The Following: Dextrose, Yeast, Salt), Onion, Milk, Whole Eggs With Citric Acid (Whole Eggs, Citric Acid), Organic Tomato Ketchup (Tomato Puree (Water, Tomato Paste), Sugar, Vinegar, Sea Salt, Onion Powder, Natural Flavor, Garlic Powder), Sherry Vinegar (Contains Sulfites), Salt, Garlic-Whole Peeled, Parsley, Black Pepper, Seasoning (Rosemary, Basil, Marjoram, Thyme, Oregano, Savory And Other Spices)), Beef Gravy (Beef Sock (Water, Beef Stock, Natural Flavor, Salt, Beef Fat), Wheat Starch, Corn Starch, Canola Oil, Butter (Cream, Salt), Tomato Paste (Tomatoes, Citric Acid), Caramel Color, Granulated Sugar, Yeast Extract (Yeast Extract, Salt), Spices, Natural Butter Flavor (Whey, Butter, Oil, Salt, Sugar, Guar Gum), Onion Powder, Maltodextrin, Dextrose, Carrot Powder (Carrot, Rice Hull).Contains: Egg, Milk, WheatProduced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
