Italian Bread
- Details
- Nutrition Info
Nutrition Facts
9 servings per container
Serving Size 0 2 oz
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 260mg | 11% | |
| Total Carbohydrate 24g | 9% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 4g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 10mg | 0% | |
| Iron 1mg | 8% | |
| Potassium 20mg | 0% | |
Product Warning
Contains: Wheat.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Italian Bread
Ingredients
Italian Bread (Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour), Filtered Water, Sea Salt, Yeast, Malted Barley Flour, Farina, Ascorbic Acid).
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