- Details
- Nutrition Info
Nutrition Facts
2 servings per container
Serving Size 0 1 each
Amount Per Serving Calories | 380 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 15g | 19% | |
| Saturated Fat 9g | 45% | |
| Trans Fat 0g | 0% | |
| Cholesterol 60mg | 20% | |
| Sodium 510mg | 22% | |
| Total Carbohydrate 52g | 19% | |
| Dietary Fiber 2g | 7% | |
| Total Sugars 16g | 0% | |
| Includes 15g Added Sugars | 30% | |
| Protein 8g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 27mg | 2% | |
| Iron 2mg | 10% | |
| Potassium 95mg | 2% | |
Product Warning
Contains: Egg, Milk, Wheat.Contains Bioengineered Food Ingredients. Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Lemon Butter Danish - 2 Pack
Ingredients
Butter Danish (Unbleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Butter (Cream, Natural Flavors), Water, Milk (Milk, Vit. D3), Eggs, Sugar, Yeast, Salt, Wheat Gluten, Xanthan Gum, Ascorbic Acid, Food Enzymes (Alpha-Amylase, Xylanase)), Lemon Filling (Water, Sugar, Dextrose, Modified Food Starch (Corn), Vegetable Shortening (Palm Oil). Contains 2% or less of each of the following: Sodium Citrate, Citric Acid, Lemon Puree, Salt, Natural and Artificial Flavor, Sorbic Acid, Agar, Yellow 5, Yellow 6, Blue 1), Icing (Sugar, Water, Glucose Syrup, Mono-Diglycerides, Natural Flavor, Citric Acid, Agar, Locust Bean Gum, Titanium Dioxide (color)).
