Marinated Teriyaki Salmon Portion
- Details
- Nutrition Info
Nutrition Facts
04 oz servings per container
Serving Size04 oz
Amount Per Serving Calories | 240 | |
---|---|---|
% Daily Value* | ||
Total Fat 14g | 18% | |
Saturated Fat 3g | 15% | |
Trans Fat 0g | 0% | |
Cholesterol 55mg | 18% | |
Total Carbohydrates 7g | 3% | |
Dietary Fiber 0g | 0% | |
Total Sugars 6g | 0% | |
Includes 6g Added Sugars | 12% | |
Protein 21g | 0% |
Sodium 230mg | 10% | |
Vitamin D 11mcg | 60% | |
Iron 0mg | 2% | |
Calcium 10mg | 0% | |
Potassium 370mg | 8% |
Product Warning
Contains: Fish (Salmon), Soy, Wheat.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds
Description
Marinated Teriyaki Salmon Portion
Ingredients
Salmon, Teriyaki Glaze (Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate Less than 0.1% As A Preservative), Cane Sugar, Filtered Water, Brown Sugar, Corn Syrup, Modified Corn Starch, Phosphoric Acid, Caramel Color, Dehydrated Garlic, Dehydrated Onion, Spice, Potassium Sorbate and Sodium Benzoate Added To Preserve Freshness).