Our Own Homemade Fresh Fish Cakes
- Details
- Nutrition Info
Nutrition Facts
0 1 servings per container
Serving Size 0 1
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4g | 1% | |
| Saturated Fat 1g | 0% | |
| Trans Fat 4g | 0% | |
| Cholesterol 75mg | 12% | |
| Total Carbohydrates 9g | 4% | |
| Dietary Fiber 1g | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 19g | 18% | |
| Vitamin A 27mcg | 4% | |
| Sodium 460mg | 16% | |
| Vitamin D 1mcg | 0% | |
| Iron 1mg | 6% | |
| Calcium 80mg | 2% | |
| Potassium 450mg | 0% | |
Description
Our Own Homemade Fresh Fish Cakes
Instructions
Heating Instructions: Preheat Oven to 450 degrees. Bake 6-10 minutes, or until desired doneness is reached.
Ingredients
Cod and Pollock, Potato, Onion, Egg (whole eggs, citric acid), BreadCrumb (wheat flour, sugar, salt, yeast, sunflower oil), Half & Half (milk, cream), Butter(pasteurized cream, natural flavorings), Chives, Roasted Garlic, Sea Salt, Cane Sugar,Spices. Pre-Browned in Canola Oil.
