Parmesan Cheese -Reggiano (Avg. 0.5lb)
- Details
- Nutrition Info
Nutrition Facts
0 varied servings per container
Serving Size 0 varied
Amount Per Serving Calories | 20 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 2% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Cholesterol 5mg | 2% | |
| Total Carbohydrates 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 2g | 4% | |
| Sodium 30mg | 1% | |
| Vitamin D 0mcg | 0% | |
| Iron 0mg | 0% | |
| Calcium 35mg | 2% | |
| Potassium 0mg | 0% | |
Description
Parmesan Cheese -Reggiano
Ingredients
Part Skim Cow's Milk, Rennet, SaltContains: MilkProduced in a facility that handles; Eggs, Dairy, Fish, Shellfish, Tree Nuts, Nuts, Soy, Wheat
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