Personal Plate Chicken Parmesan Dinner
- Details
- Nutrition Info
Nutrition Facts
4.5 servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 7% | |
| Saturated Fat 3g | 11% | |
| Trans Fat 0g | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 280mg | 12% | |
| Total Carbohydrate 13g | 5% | |
| Dietary Fiber 0g | 2% | |
| Total Sugars 1g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 8g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 80mg | 6% | |
| Iron 1mg | 5% | |
| Potassium 140mg | 3% | |
| Vitamin A 0mcg | ||
Product Warning
Contains: Soy, Wheat, Milk.Contains Bioengineered Food Ingredients.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Breaded chicken cutlet topped with marinara sauce, mozzarella & parmesan cheese served with penne pasta
Instructions
HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove To A Microwave Safe Container, Microwave On High Power For 2 - 3 Minutes. Microwaves Do Vary, Use Your Own Experience As A Guide.
Ingredients
Chicken Parmesan (Breaded Chicken Cutlet (Boneless Skinless Chicken Breast, Panko Breadcrumbs (Bleached Wheat Flour, Sugar, Yeast, And Salt), Corn Starch, Buttermilk (Cultured Pasteurized Low Fat Milk And Salt), Soybean Oil, Black Pepper, Salt, Garlic), Marinara Sauce (Tomatoes (Tomato Puree, Salt, Citric Acid), Water, Onion, Olive Oil, Garlic, Parsley, Basil, Sea Salt, Black Pepper), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes)), Penne (Pasta (Durum Wheat Semolina), Oil Blend (90% Vegetable Soybean, 10% Imported Olive Pomace Oil)), Marinara Sauce (Tomatoes (Tomato Puree, Salt, Citric Acid), Water, Onion, Olive Oil, Garlic, Parsley, Basil, Sea Salt, Black Pepper), Cheese Blend (Pecorino Romano (Sheep’s Milk, Cheese Cultures, Salt, Enzymes), Romano Style Cheese (Corn Starch, Water, Palm Oil, Cellulose, Salt, Natural Flavor, Caseinate, Sorbic Acid (As A Preservative)), Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)), Parsley.
