Dinner for 2 Pot Roast
- Details
- Nutrition Info
Nutrition Facts
5 servings per container
Serving Size 0 8 oz
Amount Per Serving Calories | 270 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 13g | 17% | |
| Saturated Fat 5g | 27% | |
| Trans Fat 0g | 0% | |
| Cholesterol 75mg | 24% | |
| Sodium 530mg | 23% | |
| Total Carbohydrate 22g | 8% | |
| Dietary Fiber 4g | 13% | |
| Total Sugars 5g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 16g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 60mg | 4% | |
| Iron 3mg | 18% | |
| Potassium 510mg | 11% | |
Product Warning
Contains: Wheat, Milk.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Meals for Deals Pot Roast
Instructions
HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove To A Microwave Safe Container, Microwave On High Power For 2 - 3 Minutes. Microwaves Do Vary, Use Your Own Experience As A Guide.
Ingredients
Mixed Vegetables (Potatoes, Carrots, Onion, Celery), Pot Roast (Cooked Beef Pot Roast, Containing Up to A 10% Solution Of Water, Salt, Dextrose, Sodium Phosphate, Extractives Of Onion, Garlic, Spices. Coated With: Salt, Dextrose, Caramel Color, Spices, Celery, Extractives of Onion and Garlic), Gravy (Beef Sock (Water, Beef Stock, Natural Flavor, Salt, Beef Fat), Wheat Starch, Corn Starch, Canola Oil, Butter (Cream, Salt), Tomato Paste (Tomatoes, Citric Acid), Caramel Color, Granulated Sugar, Yeast Extract (Yeast Extract, Salt), Spices, Natural Butter Flavor (Whey, Butter, Oil, Salt, Sugar, Guar Gum), Onion Powder, Maltodextrin, Dextrose, Carrot Powder (Carrot, Rice Hull)), Onion, Parsley.
