QUAKER GF POPPED CHEDDAR
- Details
- Nutrition Info
Nutrition Facts
6 cakes servings per container
Serving Size 18 cakes
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5g | 6% | |
| Saturated Fat 1g | 3% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 400mg | 17% | |
| Total Carbohydrate 21g | 8% | |
| Dietary Fiber 1g | 4% | |
| Protein 2g | 4% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Vitamin A 0mcg | ||
Description
QUAKER GF POPPED CHEDDAR
Ingredients
Whole Grain Brown Rice Flour, Degerminated Milled Corn, Sunflower Oil, Dry Whey, Salt, Maltodextrin, Cheddar and Blue Cheese (Cultured Milk, Salt, Enzymes, Annatto Extract (Color)), Partially Hydrogenated Soybean and Cottonseed Oil, Butter (Cream, Salt), Monosodium Glutamate, Lactic Acid, Tricalcium Phosphate, Sodium Phosphate, Calcium Lactate, Citric Acid, Gum Arabic, Natural Flavor, Annatto Extract (Color), Enzyme Modified Cheese (Cultured Milk, Salt, Enzymes), Tocopherols (Preservative).
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