Sargento Shredded 4 Cheese Mexican Cheese, Fine Cut
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8g | 10% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 170mg | 7% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 1% | |
| Total Sugars 0g | 0% | |
| Protein 6g | 12% | |
| Vitamin D 0mcg | 0% | |
| Calcium 220mg | 16% | |
| Iron 0mg | 2% | |
| Potassium 20mg | 0% | |
| Vitamin A 0mcg | ||
Description
This fine-cut blend contains a combination of Sargento Monterey Jack Cheese, Sargento Mild Cheddar Cheese, Sargento Queso Quesadilla Cheese and Asadero cheese. Sargento 4 Cheese Mexican adds an authentic smooth, creamy flavor to enchiladas, burritos, quesadillas and all your favorite Tex-Mex entrées. The delicious, rich flavor is perfect for egg dishes and sprinkled on salads, too.This 8-oz. package of Sargento® Shredded 4 Cheese Mexican contains 2 cups of fine cut shredded cheese.Easy-close FreshLock packaging helps keep cheese fresh longer, but use within five days upon opening for maximum freshness
Ingredients
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
