Asian Pork Fried Rice Bowl
- Details
- Nutrition Info
Nutrition Facts
2 1 cup servings per container
Serving Size 0 1 cup
Amount Per Serving Calories | 410 | |
---|---|---|
% Daily Value* | ||
Total Fat 13g | 16% | |
Saturated Fat 3g | 13% | |
Trans Fat 0g | 0% | |
Cholesterol 40mg | 13% | |
Total Carbohydrates 60g | 22% | |
Dietary Fiber 2g | 5% | |
Total Sugars 19g | 0% | |
Includes 17g Added Sugars | 35% | |
Protein 15g | 30% |
Sodium 1040mg | 45% | |
Vitamin D 0mcg | 0% | |
Iron 0mg | 2% | |
Calcium 38mg | 2% | |
Potassium 360mg | 8% |
Product Warning
Contains: Eggs, Sesame Seeds, Soy, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Asian Pork Fried Rice Bowl
Instructions
HEATING INSTRUCTIONS:Microwave: Loosen cover and Microwave on highpower for 2 to 3 minutes, all Microwaves varyin strngth, check with your unit's manual oruse your own experienceas a guide.Conventional: Pre-heat oven to 350 degrees,place product in an oven safe container andcover with foil. Heat product for 10 to 15minutes or until hot enough.
Ingredients
Vegetable Fried Rice (Cooked White Rice (Water, Rice), Vegetables (Carrots, Edamame, Red Peppers, Onions), Sauce (Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Sugar, Dextrose, Salt, Distilled Vinegar, Sesame Oil, Miso Paste (Water, Soybeans, Rice, Salt, Alcohol), Modified Corn Starch, Onion Powder, Caramel Color, Garlic Powder, Yeast Extract, Spice), Egg (Egg Whites, Whole Eggs, Corn Starch, Xanthan Gum, Beta Carotene), Canola Oil), Chinese Pork Strips (Pork, Seasoning Mixture (Sugar, Cooking Sherry (Sherry Wine, Salt, Potassium Metabisulfite), Garlic, Salt, Hoisin Sauce (Sugar, Vinegar, Soya Bean, Water, Salt, Wheat Flour, Garlic, Sesame Seed, Chili, Spices. FD & C Red #40), Ground Bean Sauce (Water, Soya Bean, Salt, Wheat Flour, Sugar, Sesame Oil, Spices), Confectioners’ Sugar (Sugar, Corn Starch), Strawberry Shade (Water, Propylene Glycol, FD & C Red #3, Red #40, Yellow #6), Garlic, Curry Powder (Natural Spices, Turmeric), Spices, Citric Acid)), Spare Rib Sauce (High Fructose Corn Syrup, Water, Salt, Miso (Rice, Soybeans, Sea Salt And Alcohol), Modified Corn Starch, Hydrolyzed Corn Protein, Spices, FD&C Red #3), Scallions.Contains: Eggs, Sesame Seeds, Soy, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.