Bay's Sour Dough English Muffins, 6 Pack
- Details
- Nutrition Info
Nutrition Facts
0muffin servings per container
Serving Size1muffin
Amount Per Serving Calories | 140 | |
---|---|---|
% Daily Value* | ||
Total Fat 1g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Total Carbohydrates 26g | 0% | |
Dietary Fiber 1g | 0% | |
Total Sugars 2g | 0% | |
Includes 1g Added Sugars | 0% | |
Protein 5g | 0% |
Sodium 430mg | 0% | |
Vitamin D 0mcg | 0% | |
Iron 1mg | 0% | |
Calcium 40mg | 0% | |
Potassium 80mg | 0% |
Description
Bay's Sour Dough English Muffins, 6 Pack
Ingredients
INGREDIENTS : Enriched Bleached Wheat Flour,{ Wheat Flour, Malted Barley Flour,Niacin, Iron,Thiamin Mononitrate ( Vitamin B1) Riboflavin, ( VitaminB2) Folic Acid,} Water,Cornmeal,Yeast, Contains 2% or less of each of the following sugar, Preserves ( sodium Propionate Calcium Propionate ) Salt,Wheat, Gluten,Butter ( cream,Salt) Vegetable Oil ),( Soybean) Potato Flour, Dry Whole Milk,Monocalcium Phospiate,Fumaric Acid,Citric Acid, Soy Lecithin.