- Details
- Nutrition Info
Nutrition Facts
16 4 oz servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5g | 6% | |
| Saturated Fat 3g | 15% | |
| Trans Fat 0g | 0% | |
| Cholesterol 10mg | 3% | |
| Total Carbohydrates 17g | 6% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 14g | 0% | |
| Includes 6g Added Sugars | 12% | |
| Protein 1g | 0% | |
| Sodium 240mg | 10% | |
| Vitamin D 0mcg | 0% | |
| Iron 1mg | 6% | |
| Calcium 27mg | 2% | |
| Potassium 143mg | 4% | |
Product Warning
Contains: MilkProduced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Butternut Squash, 4 Lb
Instructions
Heating Instructions: Conventional Oven- preheat oven to 350 degrees. Remove lid and sauce and heat for 15-20 minutes or until temp. reaches 165 degrees. Microwave oven: remove lid and sauce and heat on high for 2-4 minutes.
Ingredients
Butternut Squash, Brown Sugar, Butter (Cream, Water, Salt), Contains Less Than 2% of Black Pepper, Food Starch Modified, Potassium Sorbate (Preservative), Salt, Sodium Benzoate (Preservative).
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