Campbell's Chunky Healthy Request Soup New England Clam Chowder
- Details
- Nutrition Info
Nutrition Facts
2cup servings per container
Serving Size1cup
Amount Per Serving Calories | 120 | |
---|---|---|
% Daily Value* | ||
Total Fat 2g | 3% | |
Saturated Fat 1g | 3% | |
Trans Fat 0g | 0% | |
Cholesterol 10mg | 3% | |
Total Carbohydrates 20g | 7% | |
Dietary Fiber 3g | 11% | |
Sugar 2g | 0% | |
Protein 6g | 12% | |
Vitamin A 0mcg | 0% |
Sodium 480mg | 21% | |
Iron 0mg | 4% | |
Calcium 0mg | 8% |
Description
Campbell's Chunky Healthy Request Soup New England Clam Chowder
Ingredients
LAM BROTH, POTATOES, CLAM MEAT, CELERY, WATER, MODIFIED FOOD STARCH, ONIONS, CONTAINS LESS THAN 2% OF CREAM (MILK), COLOR ADDED, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, COTTONSEED, CANOLA AND/OR SOYBEAN), POTASSIUM CHLORIDE, YEAST EXTRACT, FLAVORING (MALTODEXTRIN, NATURAL FLAVORING), SALT, CLAM TYPE FLAVOR (SEAWEED POWDER, NATURAL FLAVOR, SALT, WHEY POWDER(MILK), TORULA YEAST, COD LIVER OIL, MODIFIED FOOD STARCH, DISODIUM INOSINATE, SILICONE DIOXIDE, DISODIUM GUANYLATE), CALCIUM CARBONATE, FLAVORING, CLAM POWDER (DEXTRIN, CLAM EXTRACT, SUGAR, SALT), SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATES, LOWER SODIUM NATURAL SEA SALT.