Canyon Bake House - Bread, Hawaiian Sweet
- Details
- Nutrition Info
Nutrition Facts
15 servings per container
Serving Size 1 slice
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 125mg | 5% | |
| Total Carbohydrate 13g | 5% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 2g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 2g | 4% | |
| Vitamin D 0mcg | 0% | |
| Calcium 7mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 40mg | 2% | |
Description
Bread, Hawaiian Sweet
Ingredients
Water, Tapioca Flour, Brown Rice Flour, Certified Gluten Free Whole Grain Oat Flour, Whole Grain Sorghum Flour, Certified Gluten Free Whole Grain Oats, Honey Potato Starch, Non-GMO Expeller Pressed Canola Oil, Organic Cane Sugar, Xanthan Gum, Egg Whites, Egg, Yeast, Cultured Brown Rice Flour, Sea Salt, Vinegar (Organic Cane Sugar Vinegar), Enzymes.
