College Inn Fat Free & Reduced Sodium Broth - Garden Vegetable
- Details
- Nutrition Info
Nutrition Facts
0 cups servings per container
Serving Size 1 cups
Amount Per Serving Calories | 15 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 420mg | 0% | |
| Total Carbohydrate 4g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 3g | 0% | |
| Includes 3g Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 11mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 29mg | 0% | |
Description
College Inn Fat Free & Reduced Sodium Broth - Garden Vegetable
Ingredients
Vegetable Broth (Water, Carrot Juice, Celery Juice, Garlic Juice, Red Bell Pepper Juice, Zucchini Juice, Green Bell Pepper Juice, Onion Juice, Leek Juice, Parsley Juice), Contains Less than 2% of the Following: Cane Sugar, Salt, Yeast Extract, White Distilled Vinegar, Natural Flavors, Onion Powder, Molasses, Garlic Powder, Spice.
