Hand Baked Stromboli - Cheese Steak

Stomboli Steak & Cheese (unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), beef steak sliced (beef, water, dextrose, sodium phosphate, modified corn starch, salt, autolyzed yeast, hydrolyzed corn protein, coated with dextrose, sodium citrate, salt, caramel color, sodium diacetate, spices, flavoring (garlic and onion powder), paprika, hydrolyzed corn protein, maltodextrin, grill flavor (from sun flower oil), modified corn starch, corn syrup solids, natural smoke flavor, guar gum), water, mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt and enzymes), provolone cheese (pasteurized milk, cheese cultures, salt and enzymes),onion strips, green peppers diced, sugar, ricotta cheese (pasteurized milk, whey, vinegar, salt), salt, olive oil, parmesan cheese grated (pasteurized part-skim milk, cheese cultures, salt, enzymes and powdered cellulose (anti-caking agent)), yeast, soybean oil, dough conditioner blend (wheat flour, malted barley flour, enzymes, ascorbic acid), black pepper.. Contains Milk, Wheat. Produced in a facility that handles, Eggs, Dairy, Fish, Shellfish, Tree Nuts, Nuts, Soy, Wheat, Sesame SeedsPreheat Oven to *350F . Remove product from package. Place product on center rack of oven with foil container. Heat for *20-25 minutes, until center is warm or reaches 165°F.*Oven times and temperatures may vary from oven to oven.