- Details
- Nutrition Info
Nutrition Facts
0 4 oz servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 310 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 15% | |
| Saturated Fat 7g | 33% | |
| Trans Fat 0g | 0% | |
| Cholesterol 35mg | 11% | |
| Sodium 400mg | 17% | |
| Total Carbohydrate 39g | 14% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 4g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 11g | 22% | |
| Vitamin D 1mcg | 2% | |
| Calcium 218mg | 17% | |
| Iron 2mg | 10% | |
| Potassium 230mg | 4% | |
Product Warning
Contains: Milk, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Homestyle Mac & Cheese
Instructions
Remove plastic cover and put in an oven safe dish. Bake at 350 degrees for 15minutes. To microwave: remove to microwave safe dish and heat at full power for 3 - 4 minutes
Ingredients
Mac & Cheese (Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate (B1) Riboflavin (B2), Folic Acid), Milk, Pasteurized Processed Cheese Spread (Milk, Whey, Whey Protein Concentrate, Milkfat, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of Salt, Calcium Phosphate, Sodium Alginate, Lactic Acid, Sorbic Acid As A Preservative, Cheese Culture, Enzymes, Apocarotenal And Annatto (Color)), Butter (Cream, Salt), Wheat Flour Enriched ( (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Maltodextrin, Cultured Dextrose, Modified Food Starch, Salt, Spice), Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Less Than 1% Enzymes, Annatto (Color)). Contains: Milk, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
