- Details
- Nutrition Info
Nutrition Facts
5 servings per container
Serving Size 1.67 tbsp
Amount Per Serving Calories | 30 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 580mg | 25% | |
| Total Carbohydrate 6g | 2% | |
| Dietary Fiber -1g | 2% | |
| Total Sugars 3g | 0% | |
| Protein -1g | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 2% | |
| Vitamin A 0mcg | 8% | |
Description
Recipe Soup & Dip Mix, Vegetable
Ingredients
Carrots (Dehydrated), Salt, Cabbage (Dehydrated), Corn Starch, Onions (Dehydrated), Corn Syrup (Dehydrated), Leek (Dehydrated), Yeast Extract, Peas (Dehydrated), Sugar, Green Bell Peppers (Dehydrated), Red Bell Peppers (Dehydrated), Tomato (Dehydrated), Maltodextrin (Corn, Potato), Chicken Fat, Onion Powder, Sodium Citrate, Natural Flavor, Soy Sauce (Fermented Soybeans, Wheat and Salt), Disodium Guanylate, Disodium Inosinate, Garlic Powder, Hydrolyzed Vegetable Protein (Corn, Soy, Wheat).
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