Maruchan Instant Lunch With Shrimp
- Details
- Nutrition Info
Nutrition Facts
1 ct servings per container
Serving Size 1 ct
Amount Per Serving Calories | 290 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 15% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | 0% | |
| Cholesterol 10mg | 3% | |
| Total Carbohydrates 39g | 14% | |
| Dietary Fiber 2g | 7% | |
| Sugar 2g | 0% | |
| Protein 7g | 14% | |
| Vitamin A 0mcg | 2% | |
| Sodium 1120mg | 49% | |
| Calcium 0mg | -2% | |
| Iron 0mg | 15% | |
Description
Maruchan Instant Lunch With Shrimp
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Salt, Dehydrated Vegetables (Carrot, Green Peas, Garlic), Maltodextrin, Contains Less than 2% of: Monosodium Glutamate, Freeze Dried Shrimp, Sugar, Hydrolyzed Corn, Wheat and Soy Protein, Yeast Extract, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Spices, Caramel Color, Potassium Carbonate, Sodium (Mono, Hexameta, and/or Tripoly) Phosphate, Natural Flavors, Sesame Oil, Sodium Carbonate, Disodium Inosinate, Disodium Guanylate, Chicken Broth, Soya Lecithin, Lactose, Turmeric.
