Pepperidge Farm Farmhouse Bread - Soft Oatmeal
- Details
- Nutrition Info
Nutrition Facts
16slice servings per container
Serving Size1slice
Amount Per Serving Calories | 120 | |
---|---|---|
% Daily Value* | ||
Total Fat 2g | 3% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Total Carbohydrates 22g | 8% | |
Dietary Fiber 1g | 4% | |
Sugar 3g | 0% | |
Protein 4g | 8% | |
Vitamin A 0mcg | 0% |
Sodium 200mg | 9% | |
Iron 0mg | 6% | |
Calcium 0mg | 4% |
Description
Pepperidge Farm Farmhouse Bread - Soft Oatmeal
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Oats, Sugar, Yeast, Soybean Oil, Contains 2% or Less of: Salt, Wheat Gluten, Monoglycerides, Calcium Propionate and Sorbic Acid to Extend Freshness, Butter (Adds a Trivial Amount of Cholesterol) (Milk), Sodium Stearoyl Lactylate, Whey (Adds a Trivial Amount of Cholesterol), Malted Barley Flour, Citric Acid, Soy Lecithin.