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Rice Pilaf

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Nutrition Facts

0 4 oz servings per container

Serving Size 0 4 oz

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 4g4%
Saturated Fat 1g3%
Trans Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrates 24g9%
Dietary Fiber 1g4%
Total Sugars 1g0%
Includes 0g Added Sugars 0%
Protein 2g0%
Sodium 390mg17%
Vitamin D 0mcg0%
Iron 1mg6%
Calcium 14mg2%
Potassium 174mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: Soy, Wheat.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.

Description

Rice Pilaf

Instructions

Baking Instructions -- Preheat Oven To 350Degrees, Place Into An Oven Safe ContainerCover With Aluminum Foil And Bake ForApproximately 20 Minutes.Microwave: Loosen Cover And Heat On HighPower For 3 - 4 Minutes. Stir Once DuringHeating And Allow To Stand, Covered, For2-3 Minutes After Cooking. Microwave OvensDo Vary, Use Your Own Experience As A Guide.

Ingredients

Seasoned Rice Pilaf (Enriched Long Grain Parboiled Rice With Iron (Ferric Phosphate), Niacin, Thiamine Mononitrate (Folic Acid), Enriched Orzo Pasta (Wheat Flour, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup Solids, Hydrolyzed Yeast Protein, Sea Salt, Malt Powder, Potassium Chloride, Sugar, Chicken Fat, Chicken Meat, Natural & Artificial Flavor, Dehydrated Onion, Spices, Sodium Alginate, Spice Extractives, Disodium Inosinate & Guanylate, Silicon Dioxide (Anticaking), Butter (Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of Salt, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (Color), Yeast Extract)).

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