Roche Bros Signature Cupcake - Yellow Cupcake Butter Cream Frosted

Gold Cupcake (Batter (Yellow Cake Mix (Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Soybean Oil, Propylene Glycol Mono- And Diesters Of Fatty Acids, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Food Starch-Modified, Egg Yolks, Contains 2% Or Less Of: Beta-Carotene (Color), Caramel Color, Cellulose Gum, Dextrose, Mono - And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Salt, Sorbitan Monostearate, Soy Lecithin, Xanthan Gum), Water, Oil (Soybean Oil))), Vanilla Buttercream (Butter (Cream (Milk), Natural Flavoring), Sugar (Cane Sugar, Cornstarch), Vanilla Extract (Tahitian Vanilla Extract, Simple Syrup, Water, Caramel Color), Milk (Milk And Vitamin D3)), Sugar Decoration (Sugar, Dextrose Monohydrate, Water, Glucose Syrup, Palm Oil, Glycerin, Tapioca Flour, Cellulose Gum, Modified Corn Starch, Titanium Dioxide (color), Maltodextrin, FD&C Yellow #5, FD&C Red #3, FD&C Red #40, FD&C Blue #1, Gelatin (Bovine), Artificial Flavor, Cream of Tartar, Potassium Sorbate (preservative)), Sprinkles (Sugar, Vegetable Oil (Palm, Palm Kernel), Cornstarch, Confectioner's Glaze, Dextrin, Red 40 Lake, Blue 1 Lake, Yellow 6 Lake, Purple Color (Soy Lecithin, Red 3, Blue 1), Yellow 5 Lake, Natural and Artificial Flavor, Soy Lecithin, Red 3, Carnauba Wax). Contains: Eggs, Milk, Soy, Wheat. Contains Bioengineered Food Ingredients. Other Allergens May Be Present Due To Shared Preparation Area.