Side Caesar Caesar
- Details
- Nutrition Info
Nutrition Facts
1 1 pkg servings per container
Serving Size 0 1 pkg
Amount Per Serving Calories | 350 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 24g | 31% | |
| Saturated Fat 5g | 23% | |
| Trans Fat 0g | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 610mg | 27% | |
| Total Carbohydrate 22g | 8% | |
| Dietary Fiber 2g | 9% | |
| Total Sugars 2g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 11g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 228mg | 17% | |
| Iron 1mg | 6% | |
| Potassium 270mg | 6% | |
| Vitamin A 0mcg | ||
Product Warning
Contains: Egg, Fish (Anchovy), Milk, Soy, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Side Caesar Caesar
Ingredients
Romaine Lettuce, Roasted Garlic Caesar Dressing (Non-GMO Expeller Pressed Canola Oil or Sunflower Oil, Filtered Water, Tapioca Syrup, Imported Pecorino Romano Cheese (Sheep’s Milk, Cheese Cultures, Salt, Enzymes), Garlic (Water, Garlic, Vinegar, Citric Acid), Pasteurized Egg Yolk, Nonfat Dry Milk, Lactic Acid, Anchovies (Anchovies, Sunflower Oil, Salt), Organic Worcestershire Sauce (Organic Vinegar, Organic Molasses, Organic Raw Cane Sugar, Sea Salt, Organic Spices, Organic Garlic Powder), Non-GMO Soy Sauce (Water, Non-GMO Soybeans, Wheat, Salt, Organic Alcohol), Sea Salt, Lemon Juice Concentrate, Black Pepper, Roasted Garlic, Cultured Dextrose, Mustard Flour, Xanthan Gum), Croutons (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola And/Or Sunflower Oil (With Rosemary Extract And Ascorbic Acid (To Preserve Freshness)), Whey, Salt, Yeast, Sugar, 2% Or Less Of Dehydrated Parsley, Garlic Powder, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto (Color), Extractives Of Turmeric And Paprika (Color), Enzymes), Parmesan Cheese ((Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)).
