Sourdough Boule Bread
- Details
- Nutrition Info
Nutrition Facts
10 2 oz servings per container
Serving Size 0 2 oz
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 23g | 8% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 5g | 0% | |
| Sodium 240mg | 10% | |
| Vitamin D 0mcg | 0% | |
| Iron 1mg | 6% | |
| Calcium 10mg | 0% | |
| Potassium 0mg | 0% | |
Product Warning
Contains: Wheat. Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Sourdough Boule Bread
Ingredients
Sourdough Boule (Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour), Filtered Water, Vital Wheat Gluten, Sea Salt, Malted Barley Flour, Yeast, Ascorbic Acid).
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