French Bread
- Details
- Nutrition Info
Nutrition Facts
8 2 slices servings per container
Serving Size 0 2 slices
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 29g | 11% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 1g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 5g | 0% | |
| Vitamin A 0mcg | 0% | |
| Sodium 320mg | 14% | |
| Vitamin D 0mcg | 0% | |
| Iron 2mg | 10% | |
| Calcium 10mg | 0% | |
| Potassium 49mg | 2% | |
Product Warning
Contains: Wheat.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
French Bread
Ingredients
Enriched Flour (Wheat Flour, Unbleached, Unbromated, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Yeast, Soybean/Canola Oil, and 2% Or Less Of Salt, Cane Sugar, Enzymes, Ascorbic Acid.
