French Baguette
- Details
- Nutrition Info
Nutrition Facts
5 2 oz servings per container
Serving Size 0 2 oz
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 31g | 11% | |
| Dietary Fiber 1g | 4% | |
| Sugar 0g | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 5g | 0% | |
| Vitamin A 0mcg | 0% | |
| Sodium 320mg | 13% | |
| Vitamin D 0mcg | 0% | |
| Iron 10mg | 0% | |
| Calcium 0mg | 0% | |
| Potassium 0mg | 0% | |
Description
French Baguette
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, SALT, YEAST. MAY CONTAIN: TREE NUTS, EGGS, MILK, AND/OR SOY. CONTAINS WHEAT. PRODUCED IN A FACILITY THAT HANDLES DAIRY, EGGS, FISH & SHELLFISH, NUTS, TREE NUTS, WHEAT, SOY, SESAME SEEDS.
