Udi's Gluten Free Whole Grain Sandwich Bread
- Details
- Nutrition Info
Nutrition Facts
7 slices servings per container
Serving Size 2 slices
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5g | 6% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 260mg | 11% | |
| Total Carbohydrate 24g | 9% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 3g | 0% | |
| Includes 3g Added Sugars | 6% | |
| Protein 2g | 4% | |
| Vitamin D 0mcg | 0% | |
| Calcium 50mg | 3% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
| Vitamin A 0mcg | ||
Description
Udi's Gluten Free Whole Grain Sandwich Bread
Ingredients
Water, Modified Tapioca Starch, Rice Starch, Canola Oil, Brown Rice Flour (Rice Flour, Rice Bran), Sorghum Flour, Cane Sugar, Tapioca Starch, Sugar Cane Syrup, Egg Whites, Flax Seed, Amaranth Flour, Modified Cellulose, Teff Flour, Cultured Brown Rice, Brown Rice, Salt, Yeast, Guar Gum, Xanthan Gum, Enzymes.
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