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Asian Pepper Steak Bowl

$8.99
16oz($8.99/lb)
Found in Kitchen

Nutrition Facts

2.5 servings per container

Serving Size 0 1 cup

Amount Per Serving

Calories

290
% Daily Value*
Total Fat 4g4%
Saturated Fat 2g7%
Trans Fat 0g0%
Cholesterol 25mg9%
Sodium 630mg27%
Total Carbohydrate 51g19%
Dietary Fiber 2g6%
Total Sugars 8g0%
Includes 7g Added Sugars 13%
Protein 14g28%
Vitamin D 0mcg0%
Calcium 29mg2%
Iron 3mg14%
Potassium 310mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: Soy, WheatContains Bioengineered Food Ingredients.Other Allergens May Be Present Due To Shared Preparation Area.

Description

Asian Pepper Steak Bowl

Instructions

HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove To A Microwave Safe Container, Microwave On High Power For 2 - 3 Minutes. Microwaves Do Vary, Use Your Own Experience As A Guide.

Ingredients

Black Pepper Steak (Sauce: Water, Less Salt Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol-To Retain Freshness, Vinegar And Lactic Acid), Sugar (Cane), Modified Food Starch, Garlic, Yeast Extract, Black Pepper, Caramel Color. Vegetables: Green Beans, Red Peppers, Onion. Seasoned Beef And Binder Product: Beef, Water, Less Than 2% Potato Starch, Salt, Sugar, Natural Flavors, Sodium Bicarbonate, Spice)), Jasmine Rice (Water, Rice (Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, and Folic Acid)), Scallions