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Asian Pepper Steak Bowl

$9.00
16oz($9.00/lb)
Found in Kitchen

Nutrition Facts

2.5 servings per container

Serving Size 0 1 cup

Amount Per Serving

Calories

310
% Daily Value*
Total Fat 4g5%
Saturated Fat 2g7%
Trans Fat 0g0%
Cholesterol 30mg9%
Sodium 670mg29%
Total Carbohydrate 54g20%
Dietary Fiber 2g6%
Total Sugars 9g0%
Includes 7g Added Sugars 14%
Protein 15g0%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 3mg16%
Potassium 330mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: Soy, Wheat.Contains Bioengineered Food Ingredients. Other Allergens May Be Present Due To Shared Preparation Area.

Description

Asian Pepper Steak Bowl

Instructions

HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Loosen cover and Microwave on high power for 2 to 3 minutes, all Microwaves vary in strength, check with your unit's manual or use your own experienceas a guide.

Ingredients

Black Pepper Steak (Sauce: Water, Less Salt Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol-To Retain Freshness, Vinegar And Lactic Acid), Sugar (Cane), Modified Food Starch, Garlic, Yeast Extract, Black Pepper, Caramel Color. Vegetables: Green Beans, Red Peppers, Onion. Seasoned Beef And Binder Product: Beef, Water, Less Than 2% Potato Starch, Salt, Sugar, Natural Flavors, Sodium Bicarbonate, Spice)), Jasmine Rice (Water, Rice (Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, and Folic Acid)), Scallions.

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