- Details
- Nutrition Info
Nutrition Facts
0 4 oz servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4g | 5% | |
| Saturated Fat 1g | 3% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 210mg | 9% | |
| Total Carbohydrate 20g | 7% | |
| Dietary Fiber 2g | 8% | |
| Total Sugars 4g | 0% | |
| Includes 3g Added Sugars | 5% | |
| Protein 2g | 4% | |
| Vitamin D 0mcg | 0% | |
| Calcium 16mg | 0% | |
| Iron 1mg | 6% | |
| Potassium 510mg | 11% | |
Product Warning
Contains: Sulfites.Other Allergens May Be Present Due To Shared Preparation Area.
Description
BBQ Dry Rub Potatoes
Instructions
HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove To A Microwave Safe Container, Microwave On High Power For 2 - 3 Minutes. Microwaves Do Vary, Use Your Own Experience As A Guide.
Ingredients
Potatoes, Seasoning (Brown Sugar, Paprika, Salt, Spices, Garlic, Onioin, Ground Chili Peppers), Oil Blend (90% Vegetable Soybean, 10% Imported Olive Pomace Oil).
