European Bar Cake - Chocolate Fudge

Chocolate Layer Cake (Sugar, Water, Whipping Cream (Cream, Milk, Nonfat Dry Milk, Cellulose Gel, Carrageenan, Cellulose Gum), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Margarine (Palm And Palm Kernel Oils, Canola Oil, Water, Salt, Whey Powder (Milk), Monoglycerides, Soy Lecithin, Natural Flavor, Citric Acid (Acidulant), Vitamin A Palmitate, Beta-Carotene (Color), Vitamin D3), Confectioner's Sugar (Sugar, Corn Starch), Eggs, High Fat Cocoa (Processed With Alkali), Canola Oil, Cultured Milk Product (Milk, Whipping Cream, Nonfat Dry Milk, Guar Gum, Propylene Glycol Alginate, Carrageenan, Carob Bean Gum, Xanthan Gum, Bacterial Culture, Microbial Enzymes), Unsweetened Chocolate, Molasses, Food Starch-Modified, Baking Soda, Salt, Dried Egg Whites, Tetrasodium Pyrophosphate, Sodium Alginate, Natural Flavor), Fudge Icing (Sugar, Soybean Oil, Water, Cocoa (Processed with Alkali), Butter (Cream, Water, Salt) (Milk), Intersterified Soybean Oil, Corn Syrup, Nonfat Dry Milk, Hydrogenated Cottonseed Oil, Mono and Diglycerides, Sodium Caseinate (Milk), Vanilla Extract, Phosphoric Acid, Salt, Natural and Artificial Flavors, Sodium Benzoate, Potassium Sorbate (Preservative)). Contains: Egg, Milk, Soy, Wheat. Contains Bioengineered Food Ingredients. Other Allergens May Be Present Due To Shared Preparation Area.