Macaroni & Cheese Bowl - Four Cheese
- Details
- Nutrition Info
Nutrition Facts
4 4 oz servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 310 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 16% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | 0% | |
| Cholesterol 35mg | 12% | |
| Sodium 440mg | 19% | |
| Total Carbohydrate 37g | 14% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 4g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 12g | 24% | |
| Vitamin D 0mcg | 0% | |
| Calcium 246mg | 19% | |
| Iron 2mg | 10% | |
| Potassium 220mg | 4% | |
| Vitamin A 0mcg | ||
Product Warning
Contains: Milk, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Macaroni & Cheese Bowl - Four Cheese
Instructions
HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove To A Microwave Safe Container, Microwave On High Power For 2 - 3 Minutes. Microwaves Do Vary, Use Your Own Experience As A Guide.
Ingredients
Mac & Cheese (Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate (B1) Riboflavin (B2), Folic Acid), Milk, Pasteurized Processed Cheese Spread (Milk, Whey, Whey Protein Concentrate, Milkfat, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of Salt, Calcium Phosphate, Sodium Alginate, Lactic Acid, Sorbic Acid As A Preservative, Cheese Culture, Enzymes, Apocarotenal And Annatto (Color)), Butter (Cream, Salt), Wheat Flour Enriched ((Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Maltodextrin, Cultured Dextrose, Modified Food Starch, Salt, Spice), Parmesan Cheese (Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)), Mozzarella Cheese (Low Moisture Whole Milk Mozzarella (Cultured Pasteurized Milk, Salt, Enzymes)), Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Less Than 1% Enzymes, Annatto (Color)).Contains: Milk, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
