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Italian Classic Bowls - Spaghetti with Meatballs

$9.00
17oz($8.47/lb)
Found in Kitchen

Nutrition Facts

2 servings per container

Serving Size 0 1 cup

Amount Per Serving

Calories

380
% Daily Value*
Total Fat 19g24%
Saturated Fat 6g30%
Trans Fat 0g0%
Cholesterol 25mg8%
Sodium 500mg22%
Total Carbohydrate 39g14%
Dietary Fiber 2g6%
Total Sugars 5g0%
Includes 0g Added Sugars 0%
Protein 14g0%
Vitamin D 0mcg0%
Calcium 120mg9%
Iron 3mg17%
Potassium 360mg8%
Vitamin A 0mcg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: Soy, Eggs, Wheat, Milk.Other Allergens May Be Present Due To Shared Preparation Area.

Description

Italian Classic Bowls - Spaghetti with Meatballs

Instructions

HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Microwave: Loosen cover and Microwave on high power for 2 to 3 minutes, all Microwaves vary in strength, check with your unit's manual or use your own experienceas a guide.

Ingredients

Spaghetti (Pasta (Durum Wheat Semolina), Oil Blend (90% Vegetable Soybean, 10% Imported Olive Pomace Oil)), Marinara Sauce (Tomatoes (Tomato Puree, Salt, Citric Acid), Water, Onion, Olive Oil, Garlic, Parsley, Basil, Sea Salt, Black Pepper), Meatballs (Beef, Water, Seasoning (Nonfat Dry Milk, Salt, Granulated Onion And Garlic, Spices (Including Mustard), Sodium Phosphates, Parsley Flakes, Natural Flavors), Soy Protein Concentrate, Breadcrumbs (Unbleached Wheat Flour, Salt, Yeast), Egg Whites, Romano Cheese (Pasteurized Sheep's Milk, Salt, Rennet), Soy Lecithin), Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes, Potato Starch and Powdered Cellulose added to prevent caking, Natamycin (A Natural Mold Inhibitor)), Parsley.

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