Italian on a Everything Sub Roll
- Details
- Nutrition Info
Nutrition Facts
0 1 sub servings per container
Serving Size 0 1 sub
Amount Per Serving Calories | 670 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 37g | 48% | |
| Saturated Fat 15g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 100mg | 33% | |
| Total Carbohydrates 45g | 16% | |
| Dietary Fiber 3g | 12% | |
| Total Sugars 3g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 38g | 0% | |
| Sodium 2380mg | 98% | |
| Vitamin D 0mcg | 0% | |
| Iron 6mg | 32% | |
| Calcium 330mg | 25% | |
| Potassium 350mg | 7% | |
Product Warning
Contains: Egg, Milk, Soy, WheatProduced in a facility that includes products containing Wheat, Eggs, Soy, Fish, Tree Nuts, Sesame
Description
Italian on a Everything Sub Roll
Ingredients
EVERYTHING SUB ROLL (Enriched Wheat Flour (with Niacin, Reduced Iron, Riboflavin, Thiamine and Folic Acid), Water,Golden Flax Seeds, Poppy Seeds, Onion, Garlic. Contains 2% or less of Salt, Yeast, Soybean Oil, Sugar, Enzymes, Wheat Starch, Ascorbic Acid (Vitamin C)), HAM (Cured with Water, Salt, Vinegar, Sodium Phosphate, Brown Sugar, Sugar, Honey, Sodium Erythorbate, Dextrose, Sodium Nitrate), PROVOLONE CHEESE (Unsmoked Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes)), SALAMI: Pork, Salt, Contains Less Than 2% Of The Following: Dextrose, Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture, Sodium Ascorbic, Potassium Sorbate, Sodium Nitrate., PEPPERONI (Pork and Beef, Salt, Contains 2% Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), LETTUCE, GREEN PEPPER, PICKLES-Fresh Cucumbers, Water, Salt, Garlic, Spices, 1/10 of 1% Sodium Benzoate (preservative). , TOMATO, BANANA PEPPER (Fresh Banana Peppers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate (Preservative), Natural Flavors, Sodium Metabisulfite (Preservative), Yellow 5).
