Meat Lasagna (Avg. 1.05lb)
- Details
- Nutrition Info
Nutrition Facts
0 1 cup servings per container
Serving Size 0 1 cup
Amount Per Serving Calories | 310 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 18g | 22% | |
| Saturated Fat 8g | 39% | |
| Trans Fat 0g | 0% | |
| Cholesterol 50mg | 17% | |
| Sodium 770mg | 34% | |
| Total Carbohydrate 21g | 8% | |
| Dietary Fiber 1g | 5% | |
| Total Sugars 8g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 17g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 211mg | 16% | |
| Iron 2mg | 11% | |
| Potassium 450mg | 10% | |
Product Warning
Contains: Egg, Milk, WheatContains Bioengineered Food Ingredients.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Meat Lasagna
Instructions
HEATING INSTRUCTIONS -- Remove plastic cover and put in an oven safe dish. Bake at 350 degrees for 15minutes. To microwave: remove to microwave safe dish and heat at full power for 3 - 4 minutes
Ingredients
Beef Lasagna (Tomato Sauce (Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride (Firming Agent), Citric Acid), Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Water, Onion, Tomato Paste (Tomatoes), Canola Oil, Extra Virgin Olive Oil, Garlic, Modified Food Starch (Corn), Kosher Salt, Basil, Parsley, Oregano, Chili Pepper), Ground Beef, Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Milk, Cream, Half And Half (Milk, Cream, Contains Less Than 1% Of Sodium Citrate, Disodium Phosphate), Onion, Water, Celery, Garlic, Modified Food Starch (Corn), Basil, Chicken Base (Cooked Chicken Meat, Salt, Chicken Fat, Maltodextrin, Evaporated Cane Juice, Yeast Extract, Dried Whey, Natural Flavors, Corn Oil, Soybean Oil, Extractives Of Turmeric And Annatto, Carrot Juice Powder), Oregano, Salt, Dextrose, Black Pepper, Parsley Flakes, Lasagna Sheets (Enriched Semolina Flour (Semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Eggs), Parmesan Cheese (Pasteurized Cow’s Milk, Cultures, Salt, Enzymes, Corn Starch, Powdered Cellulose)), Marinara Sauce (Tomatoes (Tomato Puree, Salt, Citric Acid), Water, Onion, Olive Oil, Garlic, Parsley, Basil, Sea Salt, Black Pepper), Parsley.
